Let’s brunch @ Corfu Palace

The Head Cook of British Embassy in Athens Jane Mortensen and chef of Corfu Palace Thomas Lampouras, prepare the most delightful brunch that could taste. Brunch the foremost British custom meet the Corfiot tradition of “elevenses” in the spring garden of the 5 star hotel in town. Prosecco at your arrival waits for you accompanied with piano tunes, and the festival concludes its five days with an impressive finale.

Coffee or tea, fresh juices and all tastes of the British breakfast along with a discussion about the nutritional value of breakfast from the nutritionist Apostolos Karoumpis.

Jane is the Head Cook of British Ambassador’s Residence in Athens since 1999
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